Baking course | April 24

Cheek with Cynthia! You accompanied in your kitchen with your proven equipment and cynthia - with professional camera guide. Step by step to success.

Date and Time:Sunday, 24.4.2022 | 10:00

Location: Online - the link and all the information you get from us about one week in advance by e-mail

Length of time: about 2 hours

"After the first digital baking courses were such a success and, above all, so much fun I thought that I often thought that I often enjoy Sunday morningDigital baking courses. "- Cynthia

Subjects:

• Cheesecake cuts with cornflakes floor & berry topping
• Lemon Cake
  

We bake in this baking coursewithout flour. Because flour is currently so hard to get - also baking without flour is great!

Everything home at Cynthia in the kitchen - accompanied with a professional camera guide and sound.

You get the recipes in advance so you can bake / cook in parallel with cynthia if you want. Some people just look too - and bake the recipes after they have seen everything and get to know the tricks.

Cynthia is looking forward to a great workshop with you!

Limited to 100 tickets.

Each ticket is valid for a person. If you want to participate in several people together at the baking course, please purchase a ticket each. Exempted children up to 14 years.

You want to give away the participation in the baking course? How about the Baking course coupon?

Food Photos © Maja Smend from Cynthia Barcomi's Backbuch Cheesecakes, Pies & Tartes